Description
Delicious grilled chicken skewers marinated in olive oil, lemon juice, and spices for an irresistible flavor.
Ingredients
Scale
- 1 ½ pounds chicken breast, cut into cubes
- ¼ cup extra virgin olive oil
- ¼ cup fresh lemon juice
- 4 garlic cloves, minced
- 1 tablespoon dried oregano
- 1 teaspoon paprika
- ½ teaspoon ground cumin
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a large bowl, whisk together olive oil, lemon juice, garlic, oregano, paprika, cumin, salt, and black pepper. The aroma should already feel warm and inviting.
- Add the chicken pieces and toss until every piece is well coated. This is where the magic begins.
- Cover and refrigerate for at least 30 minutes. For deeper flavor, marinate for up to 8 hours.
- Thread the chicken onto skewers or keep loose if cooking in a pan.
- Grill over medium-high heat for 10–12 minutes, turning occasionally, until cooked through and lightly charred.
Notes
- For the best flavor, let the chicken marinate for longer if possible.
- Make sure to grill the chicken until it’s fully cooked through, with no pink remaining.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg